BERTOLI Homojenizatör 10.000 L/saat 200 barBertoli
H3075
BERTOLI Homojenizatör 10.000 L/saat 200 bar
Bertoli
H3075
Üretim yılı
2008
Durumu
Kullanılmış
Konum
Derby 

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Haritayı göster
Makineye ait bilgiler
- Makine tanımı:
- BERTOLI Homojenizatör 10.000 L/saat 200 bar
- Makine üreticisi:
- Bertoli
- Model:
- H3075
- Üretim yılı:
- 2008
- Durumu:
- kullanılmış
Fiyat ve Konum
- Konum:
- Derby, UK

Ara
Teklif detayları
- Listeleme kimliği:
- A206-44780
- Referans no.:
- 838
- Son güncelleme tarihi:
- 01.12.2025
Açıklama
The BERTOLI H3075 Dairy Homogenizer is a device primarily used in the dairy industry for the homogenization of milk and cream. Here are a few key points about this machine:
1. Function: The homogenizer operates by breaking down fat molecules in the milk to produce a smooth and uniform mixture. This process helps prevent cream separation and enhances both the shelf life and quality of dairy products.
2. Applications: Commonly used in the production of a wide range of dairy products such as milk, yogurt, ice cream, and cheese.
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3. Specifications: While specific technical features may vary, typical characteristics include:
* Capacity: Usually measured in liters per hour, indicating the volume of milk it can process.
* Pressure: The operating pressure applied during the homogenization process.
* Material: Typically constructed from stainless steel for hygiene and durability.
4. Efficiency: The H3075 model is known for its energy efficiency relative to its output and performance.
5. Maintenance: Regular maintenance is required to ensure optimal performance, including cleaning the unit and inspecting components for wear.
Capacity: 10,000 liters per hour
Pressure: 200 bar
Stages: 2
Electrical requirements: 380V/50 Hz
Max kW: 75
Amperage requirement: 137 A
Condition: Very well maintained – full service scheduled for 2025.
Bu ilan otomatik olarak tercüme edildiğinden bazı çeviri hataları oluşmuş olabilir.
1. Function: The homogenizer operates by breaking down fat molecules in the milk to produce a smooth and uniform mixture. This process helps prevent cream separation and enhances both the shelf life and quality of dairy products.
2. Applications: Commonly used in the production of a wide range of dairy products such as milk, yogurt, ice cream, and cheese.
Ijdpfxex Aa Spj Af Hoa
3. Specifications: While specific technical features may vary, typical characteristics include:
* Capacity: Usually measured in liters per hour, indicating the volume of milk it can process.
* Pressure: The operating pressure applied during the homogenization process.
* Material: Typically constructed from stainless steel for hygiene and durability.
4. Efficiency: The H3075 model is known for its energy efficiency relative to its output and performance.
5. Maintenance: Regular maintenance is required to ensure optimal performance, including cleaning the unit and inspecting components for wear.
Capacity: 10,000 liters per hour
Pressure: 200 bar
Stages: 2
Electrical requirements: 380V/50 Hz
Max kW: 75
Amperage requirement: 137 A
Condition: Very well maintained – full service scheduled for 2025.
Bu ilan otomatik olarak tercüme edildiğinden bazı çeviri hataları oluşmuş olabilir.
Tedarikçi
Not: Ücretsiz kaydolun veya giriş yapın, tüm bilgilere erişmek için.
İlk kayıt tarihi: 2017
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