çikolata kaplama makinesi

BTI BTI - E -400/10000

Enrobing System BTI-E-400/10000

The chocolate enrobing line consists of:

- Fully made of stainless steel (V2A)
- Motor manufacturer: SEW Eurodrive
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- Controls: Omron/Schneider
- Blower
- Shear box
- Integrated heating
- Interior radiant heater
- Infeed belt approx. 1 meter
- Partial and complete enrobing possible
- Bottom tray with temperature probe
- Double-walled, water-heated bottom tray
- Agitator in bottom tray for mass movement
- Bottom tray can be manually pulled out for cleaning
- Chocolate pump, pump head in V2A
- Double-walled, water-heated pipework
- De-tailing shaft

OPTION:
For real chocolate (with cocoa butter):
Configuration with external tempering machine available at additional cost

Technical data cooling tunnel:

- Model: BTI 400/6000
- Conveyor belt width in cooling tunnel: 400 mm
- Wire mesh belt width in enrober: 375 mm
- Conveyor speed: 0 – 7 m/min (adjustable speed)
- Cooling compressor power: 3 HP
- Cooling compressor brand: Copeland
- Temperature in cooling tunnel: 0 – 10 °C
- Total length of cooling tunnel: 8 m (1 m inlet + 6 m effective cooling + 1 m outlet)
- Machine weight: 1200 kg
- Installation dimensions: 10000 x 650 x 1800 mm
- Machine material: stainless steel
For option:
PLC and touchscreen available at additional cost

Commissioning and installation available upon request

Bu ilan otomatik olarak tercüme edildiğinden bazı çeviri hataları oluşmuş olabilir.